No consumer only cares about the flavor of a wine. Sure, a wine must taste good, but it also must BE good. EWS ensures that the production of the wine is evaluated as well.

Rather than the subjective tastes of a single “expert” determining the score of your wine, EWS evaluates your wine against benchmarked, standardized metrics, and at least 3 certified wine professionals determine its sensory score.

EWS provides a comprehensive list of its scoring metrics so that you can know exactly why you received the score you did, and how you can improve it in future wines.

EWS researches every wine submitted for scoring, and reviews the multiple submission materials thoroughly. Multiple tasters provide sensory evaluation.

EWS provides free public listing of all wines scored in the EWS online Score Directory, with the producer’s permission.